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Best Butchers has products in the following categories:

Meat
Pork & bacon
Other products
Fish
Smoked fish

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Contact Details:

t: 01908 375 275

Unit 5, Great Brickhill
Milton Keynes
MK179AF
United Kingdom

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Opening: Mon- Fri 8-5, Sat 9-2

www.thebestbutchers.co.uk

Shipping Prices:

Price Band:Cost:
£0.00 - £40.00£4.00
£40.01 - £250.00£0.00

Best Butchers

Quality butcher sourcing local meats, we make our own bacon, sausages & hams and smoke meats & selected salmon. Try our air dried Coppa de Brickhill ham & venison, 'The best Parma ham I have tasted outside Parma and better than many in Parma!' as recommended by Rose Prince of the Telegraph.

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Products to buy online

Coppa De Brickhill100g pack£3.50
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Locally reared pork neck, salted, spiced and air dried, a bit like Parma ham only better
Hand cured Kassler100g£1.75
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Lightly cured and smoked pork loin sliced made form carefully selected free range pork
Cooked Home Cured Ham100g£1.75
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Our home cured ham made from carefully selected free range pork dried and cured for an incredible flavour.
Dry Cured Cooked Ham1kg ham£12.50
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Our special home dry cured ham de-boned cooked and rolled. Brilliant for a Christmas ham.
Dry Cured Cooked Ham2kg ham£25.00
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As above 2kg cooked ham
Brickhill Ham100g pack£3.20
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Locally reared pork leg cured, smoked and air dried.
Brickhill Special Bangers500g pack£3.25
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Our signature sausage made with locally reared lean pork and seasoned with our own special recipe of herbs and spices. A real favourite amongst our customers.
Brickhill Black Bacon250g pack£3.80
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Speciality of the house home cured giving a great flavour and no shrinkage. This is a must for the Sunday morning bacon sarnie.
SMOKED SALMON100g pack£3.20
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THE FINEST FARMED SALMON FROM LOCH DUART COLD SMOKED OVER BEECH AND OAK ON THE PREMISES.

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