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Stoate & Sons has products in the following categories:

Bakery

Bread

Other food

Flour

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Contact Details:

t: 01747 852475

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Opening: Monday, Wednesday to Friday 8.30am to 5pm (closed 1 to 2pm)

www.stoatesflour.co.uk

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Stoate & Sons

The popularity of traditionally produced artisan breads and an increased desire towards home baking has helped our authentic flour milling legacy grow here at Cann Mills. Stoates Stoneground Flour, a family run traditional watermill, produces a range of organic stoneground flour and supplies both the bakery trade and home bakers with a quality flour rarely found.

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Products to buy online

Highlands & Islands Surcharge	1	£15.00		Add
There is a surcharge for Highlands & Islands, please add this to your shopping basket before checking out. For amounts over 25kg, please call for details.
Organic Maltstar Flour	1.5kg	£2.40		Add
This is our Granary type flour. Made from wheat flour blended with malted wheat flakes, rye flour and malt flour. Bread and rolls baked from this flour acquire a distinctive malty flavour with a moist and grainy texture.
Organic Maltstar Flour	8kg	£10.60		Add
Organic Rye Flour	1.5kg	£2.00		Add
Used for making pumpernickel, sour doughs and other rye breads. Particularly popular on the continent and increasingly so in the UK. Our rye grain is specifically selected for bread making. Stoneground and produced as a wholemeal it is ideal to use on its own or blended with other bread making flours.
Organic Rye Flour	8kg	£7.50		Add
Organic Light Rye Flour	8kg	£8.50		Add
Organic Spelt Flour	1.5kg	£3.60		Add
This ancient grain has a characteristic flavour and different baking qualities to that of its wheat relative which we use in general milling. Some people with a mild wheat intolerance find they are able to consume spelt flour products without adverse reaction.
Organic Spelt Flour	8kg	£17.10		Add
Organic Strong 100% Wholemeal Flour	1.5kg	£1.85		Add
The ideal bread making flour. Milled from a blend of high protein wheat with nothing added and nothing taken away. It contains all of the natural fibre and wheat germ for a tasty and healthy diet.
Organic Strong 100% Wholemeal Flour	8kg	£7.30		Add
Organic Brown Flour (81% extract)	1.5kg	£1.95		Add
Rich in flavour and natural fibre but lighter than the 100% wholemeal flour. Ideal for bread, rolls, cakes, pastries and sauces.
Organic Brown Flour (81% extract)	8kg	£7.40		Add
Organic Strong White Flour	1.5kg	£2.20		Add
The brown flour is sieved further to remove more bran particles producing a stoneground white flour with a creamy colour and exceptional flavour.
Organic Strong White Flour	8kg	£8.50		Add
Organic Plain White Flour	1.5kg	£2.20		Add
Milled using low protein wheat typically sourced within a 30 mile radius of the mill. This flour will produce excellent cakes, pastries, biscuits etc with a superior flavour to that of a mass produced roller ground flour.
Organic Plain White Flour	8kg	£8.50		Add
Organic White Self Raising Flour	1.5kg	£2.20		Add
Raising agents are mixed with the plain white flour to produce a uniform and stable blend ready for your baking recipes.
Organic White Self Raising Flour	8kg	£8.50		Add
Organic Brown Self Raising (81% extract)	1.5kg	£2.05		Add
The perfect flour for cakes and biscuits, short crust pastry and crumbles. Ground from wheat specifically selected for its softness and suitability for cake making and is blended with raising agents to provide the lift and lightness.
Organic Brown Self Raising (81% extract)	8kg	£8.30		Add

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