Four Seasons Preserves
Award winning Four Seasons Preserves Marmalade & chutneys, A Taste of History
covering 2000 years of British
preserves sweet and savoury and Maya a range of 17th century to 20th century
Indian condiments. All handmade
with 2 hands and 3 pans at Water Hall Farm, Whitwell on the Bowes-Lyon estate,
childhood home of the late Queen
Mother.Reviewed by Sheila Dillon on Radio 4's Food Programme.
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Products to buy online
| Lemon and Lavender marmalade | 220g jar | £3.00 | Add | |
| A smooth marmalade for the marmalade lovers who want something a little different and made with Hitchin Lavender | ||||
| Lime and Cardamom Marmalade | 220g | £3.00 | Add | |
| Award winning combination of tangy lime and the slightly peppery cardamom - perfect on toast or event with cheese! | ||||
| Lucknow Lime Chutney | 220g | £3.00 | Add | |
| Part of specialist range of Indian recieps from the 17th -20th centuries and a must for those who want a full flavoured chutney and love limes, ginger, chilli and garlic! | ||||
| Spicy Apricot and Date Chutney | 220g | £3.00 | Add | |
| A spcicy blend of apricot and date - perfect as part of a ploughmans with either cheese or ham! Or try with mackeral. | ||||


“These preserves & chutneys are the best I've ever tasted, as well as being unique.
”Left by Linda Tobey on 04th May 2011