Barts Turkeys
Free range Bronze Turkeys reared on my farm in Staffordshire. Naturally fed on locally sourced feed with no growth promoters or antibiotics. They are allowed to grow to full maturity of 22 weeks to enhance the flavour. Hand plucked,hung for 7 days,farm dressed which is all carried out at the farm. Visitors welcome. COLLECTION ONLY 22nd or 23rd DEC 8 am - 6pm.
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“Our best ever turkey-really tasty and tender.Thank you for taking the turkeys onto the old A5 and saving us going down the hill in the snow.We will be back next year!
”Left by Gwen Marsh on 26th December 2010