Shipton Mill Ltd
Millers of exceptional quality organic flours from Tradtional Stoneground Wholemeal to Strong White Flour - A time for everything and everything in its own time we have been milling on teh Banks of the Avon here for nearly 900 years
Products to buy online
| 3 Malts & Sunflower Brown Flour | 1kg bag | £1.45 | Add | |
A rich flour, whole grains of wheat, rye & barley steeped in water then spread on the malting floor. When mature the malts are oven-roasted then blended with sunflower, sesame, linseed & pumpkin seeds, a delicious, well-balanced brown bread flour. | ||||
| Traditional Strong White Flour | 1kg | £1.35 | Add | |
| Untreated organic white & organic wholemeal flour from rare Maris Widgeon wheat. Traditionally grown because of the quality of its straw which is much prized by thatchers. | ||||
| Stoneground Organic Wholemeal Flour | 1kg | £1.35 | Add | |
| As above wholemeal | ||||
| 5 Seed Blend | 1kg bag | £1.30 | Add | |
This is a special blend of 5 seed mix, this product does not contain any flour. For those who love seeds and cereals to be a major part of their diet, this is an ideal mix containing malted wheat flakes, barley flakes,.. | ||||
| Untreated Organic White Flour | 1kg bag | £1.35 | Add | |
A blend of Canadian & English organic wheats. Canadian for high protein content giving the flour excellent baking qualities which Master Bakers prize. This flour is an excellent base for mixing with wholemeal flours, or using seeds, olives, herbs, Parmesan, sundried tomatoes, etc. Brilliant for all savoury and enriched breads. | ||||

A rich flour, whole grains of wheat, rye & barley steeped in water then spread on the malting floor. When mature the malts are oven-roasted then blended with sunflower, sesame, linseed & pumpkin seeds, a delicious, well-balanced brown bread flour.
This is a special blend of 5 seed mix, this product does not contain any flour. For those who love seeds and cereals to be a major part of their diet, this is an ideal mix containing malted wheat flakes, barley flakes,..
A blend of Canadian & English organic wheats. Canadian for high protein content giving the flour excellent baking qualities which Master Bakers prize. This flour is an excellent base for mixing with wholemeal flours, or using seeds, olives, herbs, Parmesan, sundried tomatoes, etc. Brilliant for all savoury and enriched breads.






