We stock only the finest selections of produce from producers who, like us, care about food.
Butchers and game dealers
We are a cookery school that specialises in Game & Wild Food. All the produce we use at the school has been locally sourced and much of the game has been shot by our very own celebrity chef Mike Robinson.
Restaurant, cookery courses
Cask & bottled beers
Open Farm for schools seasonal days
Chilli jellies
Independent market selling all kinds of local food
PYO Soft Fruit and asparagus, rhubarb
Mushroom hunting courses, dried mushrooms, cookery courses, catering for dinner parties. Book a place on my next courses: Wednesday 25th November, Thursday 26th November, Friday 27th November and Saturday 28th November
Naturally Reared Highland Beef
Butcher & Game Dealer. Local Produce Available in our Shop - Beef Born in Oxfordshire & Raised at West Hagbourne. Free Range Gloucester Old Spot Pork from South Moreton Oxfordshire Pork is used in our Home Made Sausages, Burgers & Dry Cured Bacon Golden Promise Turkeys. Locally sourced Game is stocked when in season. Venison, Rabbit, Pheasant, Partridge, Duck. Oxfordshire Honey. Bread from Chievely. Free Range Eggs from Blewbury. Potatoes from Oxford. Local Cheeses
Country Markets are co-operative enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 450 outlets. All goods are produced to the highest standards and are genuinely home made.
We produce real cider in the traditional manner
Country Markets are co-operative enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 450 outlets. All goods are produced to the highest standards and are genuinely home made.
PYO strawberries & raspberries. Early strawberries
Every Saturday 10-1, local veg meats, bread, meals
2nd Saturday of the month. Run by TVFMC.
Total | £0.00 |
Follow BigBarn via these methods: