We produce real cider in the traditional manner
Tray bakes & loaf cakes
Fresh trout, oak smoked trout, smoked trout pate,
We are a cookery school that specialises in Game & Wild Food. All the produce we use at the school has been locally sourced and much of the game has been shot by our very own celebrity chef Mike Robinson.
Restaurant, cookery courses
2nd Saturday of the month. Run by TVFMC.
Asparagus, soft fruit, meat, cherries, apples ++
Cask & bottled beers
Traditional Bakery Producing Good Old-fashioned Bread, By Hand, In Small Batches, On The Farm. No Additives, No Preservatives, No Chemicals, No Yeast Improvers. A Rick Stein Food Hero
Mushroom hunting courses, dried mushrooms, cookery courses, catering for dinner parties. Book a place on my next courses: Wednesday 25th November, Thursday 26th November, Friday 27th November and Saturday 28th November
gastro pub and restaurant with local food
Naturally Reared Highland Beef
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