Local Food Producers and Farm Shops near Pitchcott, Buckinghamshire

Bond Brothers

Delicious Potatoes,White & floury or yellow & waxy

Parrott Brothers

Farm reared beef, pork, lamb, cheese, veg, preserves

The market is now over a year old and going from strength to strength. It has become a regular venue for discerning food shoppers from both near and far, and a destination for visitors. Each month there is musical entertainment as well as 20+ stalls trading in goods produced within 30 miles of Winslow. The emphasis is on range and quality of produce rather than quantity of stalls - there is very little duplication - we have stalls selling: Beef, lamb, pork, game, ostrich and chicken as well as cheese and eggs. Vegetables and fruit, cakes, bread, jams, honey, sauces and prepared meals. Fruit Gins, wine and apple juice. Plants and each month a community stall promoting a local organisation. Most neighbouring shops and cafe's open to complete the quality retail experience.

Berry Leys Farm

Free range chicken, lamb pork and beef

The Littlecote Soap Company & Farm Shop

Farm shop- FR eggs,honey, natural toiletries /soap

Brook Hall Cookery School & Event Catering.

One-day cookery classes for all ages and abilities, taught by Stephen Bulmer, former Chef/Director of the Raymond Blanc Cookery School at Le Manoir aux Quat'Saisons. Brook Hall also offers an outside catering service for events of all sizes from canape parties to weddings; private dining at Brook Hall; corporate entertaining and team-building days. Please call 01296 712111 for more info. Our course curriculum includes Fish & Shellfish; Meat & Poultry; Game Cookery; Flavours of the Orient; Italian Cookery; Seasonal Dinner Parties; Healthy Cooking; Bread Making; Cakes, Baking and Patisserie; Delicious Desserts; All Things Chocolate; Barbeque Cookery; Carving; Childrens Courses and Parent & Child Courses. See www.brookhall.net for full details - Open gift vouchers, valid for one year can be purchased online. We have three guest bedrooms so are able to offer accommodation for students coming from further afield.

Starveall Farm Turkeys

White and bronze traditional Christmas turkeys. Turkeys are slow growing and carefully reared on a vegetable based diet. Dry plucked and hung for at least 12 days to ensure that the meat has a great flavour.Barn reared white and bronze turkeys live in spacious barns and free range bronze roam around the farm.Member of the Tradtional Farmfresh Turkey Association.PLEASE NOTE NO DELIVERY. ALL TURKEYS ARE OVEN READY AND BOXED FOR COLLECTION ON DEC 23rd OR 24th OR EARLIER BY PRIOR ARRANGEMENT