Organic seasonal produce and herbs
Working windmill producing range of organic flours milled using wind power only. We grind wheat sourced from local farms where possible. As passionate sourdough bakers, we rigorously check the quality of our wheats and flours by baking with them to ensure you have a fantastic product.
Grower run box scheme . Around 90% of produce in boxes produced by us on our farm at Lode . Organic since 1993 .Discounts available for multiple drops. Organic eggs, seasonal fruit.veg.
Old English Apples, Plums, soft fruit & Pears in season
National Trust. stoneground wholemeal flour
Smoked goods from salmon to garlic plus preserves.
Flour & oatmeal
17th century thatched cottage with Victorian annex
Grow and market a range of salads
Traditional village pub with local food restaurant
Traditional family butcher & deli with local meat
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