Local Food Producers and Farm Shops near Tarnside, Cumbria

LINTHWAITE HOUSE HOTEL & RESTAURANT

Award winning 3 rosette Lake District restaurant

Matson Ground Farm

We welcome school visits - please phone to discuss.

Richardson Butchers Windermere Ltd

Gold award winning sausages.

Now introducing Heaves Farm Rose Veal. Heaves Farm Veal is prime British rosé veal reared in welfare-friendly conditions on our traditional family-run Lakeland farm. Environmental management and conservation is a key part of modern agriculture and at Heaves this responsibility is taken very seriously. Heaves Farm is part of DEFRA’s Environmental Stewardship Scheme, carefully managing the land to maximise grass production and nutrition as well as looking after hedgerows, stone walls and local wildlife. The farm boasts a system to collect rainwater from the large area of roofs which is reused in the farm buildings and has recently had its own bore-hole well drilled 186m down into the limestone below the farm, providing natural spring water for the animals to drink Now specialising in Cumbrian Free Range Pigs. These Rarebreed Pedigree Saddleback Pigs are Born and Grazed on a small family farm near lowick all are allowed to grow slowly ensuring a healthy contented pig which reflects in the quality and succulence of the meat and great crackling too.. At Plumgarths Farm Shop and Lakelands Food Park in Kendal, our meats, eggs and other produce are traceable either to our own farm or to the premises of valued farmer and supplier colleagues throughout Cumbria. The resulting, uniquely delicious flavour of meats from animals reared on our lush South Lakes land and just a few miles from the sea is now yours to enjoy -wherever you are based in the UK!

Storrs Gate House

Guest House serving local produce

Gateside Cottage

free range eggs, free range chicken, ducks,

Lakeland Free Range Eggs

National Trust.Free-Range Eggs. Open 7 days a week

Aireys Farm Shop

Butchers, Farm Shop & Abattoir.

Lucys Cookery School

9 or 90, we offer a whole range of individual one day practical courses and distinctly different demonstrations, designed to suit everyone from novice to Nigella... a course for all reasons and all seasons