Gran Stead's Non Alcoholic Ginger Wine is made by Chris and Rosemary Knox in Sussex using the traditional, 150-year-old recipe passed on by the original "Gran". Winners of this years Great Taste Awards Best Speciality for the South East
Deli
Hotel beside the sea offering organic produce
Importers of Fine Organic & Biodynamic wines
1st Sunday every month
Tours & Fish
Dining at Terre à Terre is a culinary experience like no other, with intense flavours, sublime textures and a combination of ingredients that few have the imagination or daring to put together
Micro brewery. Cask traditional ales
Home bred grass fed, farm assured beef & lamb
Honey,jams, beeswax, creams soaps. bee equipment
A vast selection of mouth watering organic deli foods
Deli, hampers, outside catering
Butchers and game dealer.
Vineyard & wine producer
Traditional Farm Fresh Barn Reared and Free Range turkeys. THE ONLY GOLDEN PROMISE PRODUCER IN SUSSEX! Birds are grown slowly to full maturity on food free from antibiotics and growth hormones. With lots of space to move around, littered daily with fresh straw which creates a clean, comfortable & natural enviroment. Completed on the farm to avoid stress. Dry plucked and hung for 2 weeks to mature and develop the natural flavours unique to this style of production.
We grow, cold press and bottling the Rape Seed and Sunflower Oils on farm. These highly versatile oils are perfect for all cooking uses and offer a healthier choice. Half the saturated fat of olive oil, contains omega-3, -6 and -9 oils, and is a source of natural vitamin E. And no artificial preservatives. We also have a new range of marinades and dressings.
Deli
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