KIS stands for Keep It Simple and is a BigBarn initiative to help more people enjoy great food and save money.
You can browse the videos to find recipes using cheaper, seasonal ingredients, or upload your own videos and become the next famous TV chef!
Advice from chef Mark David on buying fish
How to perfectly cook a wild duck
Classic Leg of Mutton
How to cook a haggis
Special Blackface Haggis
Easy Chilli Jam recipe bu Ethical Chef Deri
tomato, chilli, sugar