Keep It Simple Cookery Videos

KIS stands for Keep It Simple and is a BigBarn initiative to help more people enjoy great food and save money.

You can browse the videos to find recipes using cheaper, seasonal ingredients, or upload your own videos and become the next famous TV chef!

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Hake and Black Butter Sauce

Pan Roasted Hake served with a perfectly executed black butter sauce.

Ingredients
Hake filets, Salted butter, Olive oil, Spinach

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Hake and Black Butter Sauce

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Gluten Free Madeleines

Delicious traditional little French cakes perfect with coffee or tea.



Lightly grease the Madeleine tin.



Whisk the eggs and sugar together in a bowl until slightly frothy. Gently mix in the remaining ingredients. Leave to stand for 20 ΜΆ

Ingredients
Ingredients



2 eggs

100g golden caster sugar

75g GFFC gluten free plain flour blend

25g ground

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Gluten Free Madeleines

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Cheesy Garlic Hedgehog Bread

Olive Magazine's answer to garlic bread. Very easy and extra tasty

Ingredients
Bread

garlic

parmesan

butter

rosemary

pepper

sea salt

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Cheesy Garlic Hedgehog Bread

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Pizza Fries

Video from Olive Magazine; How to make chips a little more healthy and tasty. Use all or some of the ingredients depending on what you have available or needs using up

Ingredients
Chips

Tomato puree

cheese

onions

herbs

peppers

chillis

tomatoes

salami, ham or bacon

mushro

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Pizza Fries

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Parma Ham & Pate Parcel

A quick and easy starter using parma ham and Patchwork pate

Ingredients
Parma Ham

Patchwork pate

Relish

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Parma Ham & Pate Parcel

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