Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Family farm shop and cafe with our own quality meat, home grown fruit & veg, or local wherever possible. We help you buy the best cuts of meat and...
Traditional family bakery based in Bedfordshire since 1928. Producing daily a full range of breads, morning goods, Celebration cakes, lunchtime savour...
View ProducerFantastic award winning family butchers. Silver medal for our Sirloin Steaks and four gold medals for our fabulous home made pies in the last 2...
Traditional Italian biscotti Gluten Free and with GlutenWe sell direct and supply more local and independent business around Cambridgeshire
View ProducerWe are a popular cake and cupcake business based in St Neots, Little Paxton, covering Cambridgeshire, Huntingdonshire and Bedfordshire. We believe in...
The Black Cat Farm Shop has been trading since 2014, the shop was previously called Garden Friends. We supply locally grown, fresh vegetables and frui...
Colmworth Micro Bakery makes bread by hand using local ingredients on Wednesday and Friday. There is a range of regular breads such as white, brown an...
View ProducerA community village shop
Bread, cakes, savouries baked fresh everyday.
A Family run mixed organic farm, with a farm shop, tea room and accommodation.