Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Our shop sells seasonal produce from the estate, fruit and vegetables and home reared meat. As a Soil Association certified organic and Deme...
This stunning location has hosted an event on this weekend for over 20 years 5, 6, 7th MAY (Bank Holiday Weekend)
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The Quintessential Home of Local ProduceAward winning Fernygrove Farm offers high quality, home-grown and local produce within its farm shop, butchery...
Purley-on-Thames Farmers' Market is run by the Thames Valley Farmers' Market Co-operative on the 2nd Saturday of the month. All our markets are a...
Farm Shop and Cafe selling delicious home cooked foods sourced from the best local ingredients. Picturesque views over the rolling Hampshire countrysi...