Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Cambridge’s oldest vegetarian wholefood shop - get your organic fruit & veg, fresh takeaway meals & specialist foods here!
Accredited Rare Breeds Butcher. Guild of Q butchers, sausage maker and outside caterer. Newmarket Sausages hand made to the original 1880s recipe us...
Deli, restaurant and coffee shop with professionally home cooked food. We have a wide range of traditional deli products including pastas, olive oils,...
The Prior’s Flour comprises a delicious range of stoneground organic flours milled by wind power at Fosters Mill, Swaffham Prior. Sourcing local, prem...
Nursery with Farm shop. We sell a big range of local fruit & veg, meat, juice, ice cream, ++. We also grow and sell Plants & shrub...
We are an independent and locally owned coffee shop in the CB4 neighbourhood of Cambridge. It is the social hub of the community – a place for people...
Our Farm Shop brings our farm and the countryside into the city.
Artisan cheeses, meats, olives,lunches, mail order
Home produced, home made bakes, crafts and produce by the sellers you will meet at the market.All goods are produced to the highest standards and are...