Dairy mean free range eggs, cheese, milk, butter, cream, yoghurt, ice cream and sometimes even raw milk. Thousands of dairies have closed down over the last 30 years as ‘Cheap food’ policy and supermarket ‘loss leaders’ have forced down the price of milk to farmers. Those milk producers that have survived have usually got really big and use specially bred cows to reduce cost and increase production often at the cost of animal welfare. Other dairies have diversified and added value to their milk like making cheese. Did you know that we now have more varieties of cheese than the French?
Other dairies produce ice cream, yoghurt or sell their milk raw (unpasteurised, un-homogenised) to local people using a vending machine. These farmers have gone back to traditional breeds of cow that live longer, produce less milk but of a better quality. Selling direct can mean getting £1.50/litre instead of 25p market price.
If your local Dairy, or egg producer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
The perfect place to enjoy fresh, seasonal produce either in the deli, or in the canteen, transformed into delicious dishes with a tasty River Cottage...
Complete Meats sells top quality free range pork, lamb, turkey and beef from the Westcountry and we are renowned for our award winning sausages. We lo...
We stock a range of fresh fruit and vegetables including some organic vegetables.Also: local organic meat, a range of gluten free and vegan products...
The PEPC smallholders' cooperative will soon be bringing local fruit and veg, meat and cheese, chutney and jam, pies and bread direct to local people,...
We absolutely love what we do. Based on our farm in the beautiful Otter Valley we work as a family to create utterly indulgent flavours from the tradi...
View ProducerFarm shop and cafe. We stock a large variety of local produce with a fresh meat and deli counter. Our meat is hung for at least 21 days for maximum fl...
home grown local produce, meat, huge range,
Community village shop with small cafe area.
We aim to stock 30% local produce