Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Award-Winning Artisan Butcher & Curer. Producing real dry cured and naturally smoked bacon all handcrafted in small batches. 100% Briti...
Welcome to the Cotswold Curer. We are a small producer of award-winning Charcuterie based in the heart of the Cotswolds on the outskirts of Cirencest...
Our Pork is mainly from Free Range Pure Bred Gloucester Old Spot herds with occasional Saddleback / Old Spot crosses. We also use pork from 'Plant...
Traditional family butcherAll our pork has been reared to high welfare farms NOT factories.
Welcome to the organic farm shop - the perfect shop for people who care about animal welfare and ethical business. A place where you can buy fresh or...
We are a unique partnership between the Westmorland Family and a community development charity, Gloucestershire Gateway Trust. Through this partnershi...
Traditional mixed farm with Farm Shop. We also rear turkeys for Christmas for COLLECTION ONLY.In our farm shop we sell home produced me...
Slow grown, 100% pasture fed beef- a byproduct from conservation grazing a small herd of Belted Galloway Cattle on Swifts Hill SSSI, a Gloucestershire...
View ProducerGreat range of local food The market is held from 0900 - 1300 on Saturday on the second and fourth Saturday of each month. In the Mar...
We are a farm style shop selling local meats, local beers and ciders, local honey and eggs and everyday essentials.