There are great local organic food producers, farm shops and markets in the area of Dalston, Greater London.
Use this directory or click on the map page to see where you can find them. Alternatively you can buy online from a growing number of other food producers in our MarketPlace across the UK.
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The Dusty Knuckle
The Dusty Knuckle is a bakery and café located in London’s Dalston and Harringay neighbourhoods. We are a purpose driven business: we strive to use o...
View Producer -
The De Beauvoir Deli
We source locally from small independent suppliers to offer the finest in-season and artisan produce. Drop in for a coffee, light lunch, or grab somet...
- Bakery/Mill
- Beverage
- Grocery
- Meat
- Preserves
- Farms Not Factories (FNF): Supplier of high welfare pork
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Yowarth Fresh Fish - Stoke Newington
We are members of Discover Seafood The UK’s waters offer an incredible range of delicious seafood. From Cromer crab to Cornish sardines and Scottish...
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Mr Organic
Wholesale orders and small shop in our office. Here at Mr Organic we have a full range of delicious pasta sauces, ketchups, passatas, pestos, pastas &...
- Box Scheme
- Deli
- Farm Shop
- Grocery
- Preserves
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SoleShare - De Beauvoir
We are members of Discover Seafood The UK’s waters offer an incredible range of delicious seafood. From Cromer crab to Cornish sardines and Scottish...
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Hill and Szrok
By day we are a traditional butchers specialising in free range and organic meats from small farms around England. By night we transform and serve up...
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Growing Communities Farmers Market
All our farmers are either organic or bio-dynamic and we ask processors to source most of their ingredients from the farmers at the market. So when yo...
- Meat
- Fish
- Farms Not Factories (FNF): Supplier of high welfare pork
- Dairy
- Bakery/Mill
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Growing Communities
Our organic fruit & veg scheme offers bags from under £8 a week,
- Farms Not Factories (FNF): Supplier of high welfare pork
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E5 Bakehouse
E5 Bakehouse is an east London artisan bakery, cafe and mill. We are passionate about sourdough and the lost traditions of our baking ancestors. Usin...
- Bakery/Mill