Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
We are Hen Corner. We run courses, schoolwork and corporate events to encourage others to develop new skills. We bake...
We are a home-based micro-bakery based in the Kew Gardens area of West London. We are passionate about excellent bread, well made, using natural yeast...
View ProducerWe believe in health for our communities: our community of customers, the local neighbourhoods surrounding our stores, the teams who work in our store...
Quality traditional family butcher. All meats including Scotch, grass fed, dry hung, beef, Free range pork & poultry, lamb, cooked meats, our own...
Wholesale bakery and bread suppliersAt Panificio Italiano, we are firm believers that exceptional bread forms the foundation of a superb meal. This is...
View ProducerCountry Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...
Traditional butcher selling top quality meat.
Range of delicious pies, made in Britain, based on an original French recipe developed by a classically-trained executive chef, Claude Harry.Claude an...
View ProducerYour local wholefood store
Based at Salusbury Road Primary School, the Queens Park farmers' market has fast become a favourite Sunday morning fixture in the area. Filled with fa...