Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
We offer a wide range of high quality, home reared pork, beef and lamb. All our acclaimed products are available through our on-line store , our retai...
Welcome to Attfield's Farm Shop, home to an extensive range of quality fresh produce and locally sourced foods.
We have been serving the local community and their restaurants with a range of fine foods and quality meats for over 100 years. We are a family run bu...
Home made pork pies (26 Flavours).award winning sausages,home cooked pies,pasties,sauasge rolls including pork & stilton rolls.Faggots,blackp...
We have been providing quality meat,
4th Sunday of every month
Claybrooke Water Mill is a 300 year old working water mill producing a range of flours and muesli mixes. Most of the flours are organic, licenced by...
View ProducerCountry Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...
Country Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...
PYO pork, beef lamb, home grown veg, asparagus