Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
We pride ourselves on the quality of the meat that we source locally and our butchery skills. We offer a comprehensive range of quality meat products...
Jerrards Butchers are tradional butchers that specialise in locally sourced meat. As well as having a fantastic selection of meat they make there own...
A family run bakery selling a full range of artisan breads, handmade lunchtime savouries, morning goods & confectionary. Home of the famous Lincol...
View ProducerFreshly milled stone ground organic flour Please phone to visit
View ProducerAt Scartho's local butchers our meat ranges from the traditional to the exotic. Come and try our local free range produce or our exotic outback meats...
Country Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...