Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Since 1924 Rays Craft Bakery has been producing and selling delicious cakes, bread & savoury goods hand-made on site, as well as top quality delic...
View ProducerWe want our customers to have the very freshest produce. Many of our vegetables are home grown and they can be picked from the field and on your plate...
Full of our own and other local produce
Taylor's Farm Shop specialises in its home reared beef. Which is fed on home grown feed. We also concentrate on sourcing local products as much as pos...
Baltic Bakehouse is a shop and cafe. We love bread, especially sourdough! It is important that we homemake everything.
Open on the first Sunday of the month, the Wallasey Food Fair & Makers Market has 35+ stalls of fabulous food and creative crafts includ...
Award winning artisan chocolatier
Windy Arbour Farm Shop is a family-run business established in 1974. We specialise in serving our customers with only the finest and freshest produce...
Traditional farm shop. You can enjoy a range of traditional farmhouse homemade meals, cakes and ice creams, or just relax with a nice cup of tea...