There are 10 Meat listings around Potto, North Yorkshire on BigBarn.
Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
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Potto Grange Organics
Organic, traditionally reared White Galloway & Angus beef, Lamb, Mutton, & Pork. Fed exclusively on clover-rich permanent pasture & haylage made from...
- Farms Not Factories (FNF): Supplier of high welfare pork
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Raisdale Livestock
Here at Raisdale Meat Co we run a flock of both pedigree Hampshire Down & Beltex sheep in the North York Moors which are reared on a quality...
View Producer -
Roots Farm Shop
Farm shop, butchery, bakery & cafe. All supplied by local farms wherever possible. Our shop is packed with every sort of local fayre from fresh fr...
- Bakery/Mill
- Dairy
- Grocery
- Meat
- Preserves
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Hutchinson Hobbs
Our family are very enthusiastic about local food and we want to share our enthusiasm and expertise with you. Whether it is a quick midweek tea,...
- Bakery/Mill
- Beverage
- Dairy
- Farm Shop
- Meat
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Campbells Butcher
Traditional friendly family Butcher with a big range of beef lamb, pork, chicken and deli meats. We make our own ultimate sausages, burgers + bacon. &...
- Meat
- Preserves
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Stokesley Farmers Market
First Saturday of every month, more than 35 stalls
- Bakery/Mill
- Beverage
- Farmers' Market
- Meat
- Preserves
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Yarm Farmers Market
Second Sunday of the month except November
- Bakery/Mill
- Farmers' Market
- Meat
- Preserves
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High Farndale
I courier wild rabbit over the winter months. Ask about a 'cow share', a different way to buy 100% grass fed beef.
- RBST
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This Little Pig Company
This Little Pig Company was set up in 2013, we are an independent micro producer specialising in pedigree Berkshire pork and sausages. Situated on our...
- Meat
- Farms Not Factories (FNF): Supplier of high welfare pork