Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
PLEASE NOTE: Online orders are for COLLECTION ONLY or local deliveryFarm Fresh Christmas Turkeys, Free range or Barn reared, traditional old breed Bro...
View ProducerJohn Crawshaw is Sheffield's award winning family butchers. Over the years we have built a wealth of experience in and knowledge of butchery. Our prim...
View ProducerFarm shop, animal farm, play barn, food festival, cafe, events, school visits, sheep racing, tractor rides, milking demos+++A great day out for the wh...
We have our own reared beef and locally sourced lamb. A selection of raw and cooked meats pies and pasties. Hot beef and pork sandwiches served daily.
View ProducerEBLEX Beef & Lamb Quality butcher. Traditional family butcher, all local meat
View Producer