Farmers Markets should be a market with a range of local farmers selling their home grown produce. The idea is that you can reconnect with where your food comes from ask questions about how the food you buy has been produced. Hopefully you can find local fresh seasonal vegetables, seasonal or traditionally stored fruit, free range eggs, cheese, milk, butter cream, yoghurt, ice cream and sometimes even raw milk. Also meet meat producers with sustainably reared meat that is part of a mixed farming system where the animals are helping regenerate the soil. You may find real bread, sourdough, pies, ready meals, soup, or even locally blended spices, curry, crafts or plants. Perhaps herb or veg plants that you can take home and start growing food to trade with your neighbours or join Crop for the Shop.
If your local Farmers Market is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Held on the second Sunday of every month from 10am until 4pm. Please click on our website for more
Wyken Vineyards has a shop and a restaurant called the Leaping Hare opening every day from 10am to 5pm. The gardens are open every day except Sa...
Held on the 4th Sunday of each month. Normally 35+ stallholders Please click on our website for more
PLEASE NOTE ONLINE ORDERS ARE FOR COLLECTION ONLY. Christmas orders can be collected on the 22nd, 23rd, or 24th DecemberGloucestershire Old Spot Pork,...
Held on the last Friday of every month, this is fast becoming one of the busiest town centre Farmers' Markets in Suffolk. Whether it has been brewed,...