Farmers Markets should be a market with a range of local farmers selling their home grown produce. The idea is that you can reconnect with where your food comes from ask questions about how the food you buy has been produced. Hopefully you can find local fresh seasonal vegetables, seasonal or traditionally stored fruit, free range eggs, cheese, milk, butter cream, yoghurt, ice cream and sometimes even raw milk. Also meet meat producers with sustainably reared meat that is part of a mixed farming system where the animals are helping regenerate the soil. You may find real bread, sourdough, pies, ready meals, soup, or even locally blended spices, curry, crafts or plants. Perhaps herb or veg plants that you can take home and start growing food to trade with your neighbours or join Crop for the Shop.
If your local Farmers Market is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Held on the 4th Sunday of each month. Normally 35+ stallholders Please click on our website for more
Held on the last Friday of every month, this is fast becoming one of the busiest town centre Farmers' Markets in Suffolk. Whether it has been brewed,...
Country Markets are co-operative social enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 250 o...
Long established Farmers Market. Range of products
Community-run market held on the third Saturday of each month in Wivenhoe, Essex, UK. Stalls are a mix of local farm produce, food and drink and local...
View Producer