Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
At Worsbrough Mill we are passionate about the range of stoneground, organic flours we produce.All of our grain - wheat, spelt and rye - is grown in t...
View ProducerTraditional farm shop with local delivery service
We specialize in our award winning pork pies and sausages and have won first prize at the Great Yorkshire Pie & Sausage Competition, the largest s...
Award-winning selection of fresh, local food
Locally sourced finest quality meats,
Farm shop, animal farm, play barn, food festival, cafe, events, school visits, sheep racing, tractor rides, milking demos+++A great day out for the wh...
award winning farm shop.
Pork Pies and Game Pies All of our beautiful pies and quiches are made to Maggie Toppings original homemade Family recipes, taking inspiration from hi...
We are passionate about supplying fresh, local produce
Best local produce