A speciality wheat, Spelt is milled here at Letheringsett. Originally introduced to Britain by the Romans, Spelt is higher in vitamin B and protein and other wheat, and most wheat sensitive people can tolerate Spelt flour in their diet. Spelt flour is only one of the many different types of ...
Tel: 01263 713 153
Website:
www.letheringsettwatermill.co.uk
organic flour spelt
A speciality wheat, Spelt is milled here at Letheringsett. Originally introduced to Britain by the Romans, Spelt is higher in vitamin B and protein and other wheat, and most wheat sensitive people can tolerate Spelt flour in their diet. Spelt flour is only one of the many different types of flour, dried fruit and nuts that can be purchased in the mill shop.
Mon - Fri 10am-5pm, Sat 9am -1pm