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Tempus Charcuterie (The VineKing, Tasting Rooms, Reigate)
Reigate

About Tempus Charcuterie (The VineKing, Tasting Rooms, Reigate)

At Tempus we know old is good – whether it is the 15-year old dairy cows we use for our cured beef or the ex-breeding sows for our hams, we treat every animal with reverence. We are proud to practise whole animal butchery: this means that we use every part of ...

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38 Church Street
Surrey
Reigate
RH2 0AJ

Tel: 01737 244 823

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