Appleyards, Shrewsbury, SY1 1HQ, Delicatessen, cheese, cooked meats, traditional bacon, ham curers, oak smokers, sausages, pork pies

About Appleyards

The business was first established in 1989. We are producers of traditional dry-cured bacon and hams from our herd of Gloucester Old Spot pigs. We also offer a full range of artisan, continental and local cheeses. All sausages are home-made with a variety of flavours; as well as the black pudding ...