The business was first established in 1989. We are producers of traditional dry-cured bacon and hams from our herd of Gloucester Old Spot pigs. We also offer a full range of artisan, continental and local cheeses. All sausages are home-made with a variety of flavours; as well as the black pudding ...
Tel: 01743 231358
Delicatessen, cheese, cooked meats, traditional bacon, ham curers, oak smokers, sausages, pork pies
Leave a reviewthese people are so amazing they would not be out of place in brussels or paris why dont they leave and come to europe
glyn wigley - 14 December 2009
The business was first established in 1989. We are producers of traditional dry-cured bacon and hams from our herd of Gloucester Old Spot pigs. We also offer a full range of artisan, continental and local cheeses. All sausages are home-made with a variety of flavours; as well as the black pudding being produced at home. We sell local pastries – pork pies, Cornish pasties, pies and sausage rolls. There’s a selection of Italian and German salamis as well as vegan olives.
Tues, Wed, Fri, Sat 8.00am - 4.30pm; Thurs 8.00am - 1.00pm