Chypraze Farm

About Chypraze Farm

Farm shop and wedding venue.  We are farmers producing outdoor grown pedigree Saddleback pigs and native rare breed cattle. We also supply locally produced lamb, chicken, venison, eggs and milk as well as a variety of sauces and chutneys.  We take great pride in the way we ...

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Morvah, Pendeen
TR19 7TU

Tel: 017367898312


Pork, beef, chicken, lamb, hogget, organic, grass fed, conservation grazing, free range, venison

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– We Sell –

  • Beef

  • Pork

  • Bacon, gammon & ham

    Bacon, gammon & ham

– Producer Reviews –

Animals reared with kindness and Atlantic air, producing an ocean of difference in taste, texture, aroma, and satisfaction compared with supermarket bought. Met Ian at Penzance Farmers\' Market and his produce impressed me then. Two years later, he is still impressing. I buy dirwet now. Quite simply, his food puts a smile on your face.

Mark Gosbee - 5 May 2020

This is the 3rd year we have used Chypraze Farm and their Saddleback pigs for the lovely flavour of their meat. Keep up the good work Ian. Many thanks from us and all our guests.

Bostrase B&B with Boo & Matt - 16 June 2017

Merguez Sausages (from St. Keverne farmers market) - very yummy just a pity we cannot buy them online

Amanda - 2 December 2016

We bought some Highland beef rump steaks, some bacon and pancetta at the St Ives Farmers Market whilst on a few days holiday. The steak was superb; tender and delicious and the bacon is properly dry cured. Can't wait to try the pancetta!

Jean Betts - 21 November 2016

We bought their sausages, bacon, and steaks from the market stall on Truro Saturday Market. All were excellent, but the rib-eye steaks were the best that we had ever tasted.

John Carter - 6 August 2016
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