Our chocolate is exciting, its flavour as complex as wine or coffee. As a botanist Adrian understood that the proper fermentation of the cocoa bean is where great chocolate flavour first begins. Using ...
Tel: 0118 9332073
Mortimer, Ecuador, West African, 70% chocolate, hot chocolate, drinking chocolate, chocolate, cooking chocolate, chocolate drinks, cocoa mass, natural cocoa, salted caramel, dairy-free,
This chocolate is to die for. It really is the best I've had.Karen Pryor - 17 June 2010
Just had my first BBQ chocolate fondue of the year with friends last night: superb, bring on the sunshine!David Martin - 22 April 2010
Just fabulous! My children love the drinks AND the brownies and I do too!Sharon Fair - 25 March 2010
Was given some for Christmas and now I think that I'm an addict!Kate - 1 February 2010
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Best hot chocolate I've ever had and I'm picky!Yvonne, High Wycombe - 21 December 2009
Our chocolate is exciting, its flavour as complex as wine or coffee. As a botanist Adrian understood that the proper fermentation of the cocoa bean is where great chocolate flavour first begins. Using this knowledge he selects fine tasting cocoa mass from around the world to make fabulous chocolate. Our chocolates make delicious hot chocolate, and are ideal for cooking. Why not try making chocolate brownies using the recipe on the back of the West African pack - they are a winner!
For those with a sweeter tooth we also have a creamy rich and comforting drinking chocolate made using a wonderful natural cocoa powder from West Africa.
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