Sold by: Brockleby's Pies
Unit: Small Pie
Special Diet: Gluten free
Lamb, Apricot & Ras El Hanout
(Warning: May contain traces of Peanut)
Small pie, serves 1-2. Suitable for home freezing. Suitable for the Gluten Intolerant.
A GLUTEN FREE pie with tender pieces of matured mutton slowly cooked to an authentic North African recipe. Encased in shortcrust butter pastry made with spceially blended flour from Doves Farm, glazed with free-range eggs from Windy Ridge Farm.
Ingredients: Mutton (35%), Onion, Butter (Milk), Flour Blend (Rice, Potato, Tapioca, Maize & Buckwheat), Shortening (Vegetable Oil, Rapeseed Oil), Water, Tomato Puree, Garlic Puree, Dried Apricot (Preservative: Sulphur Dioxide), Thickner :Xantham Gum, Cornflour, Ras El Hanout (Peanut trace), Salt, Pepper, Egg.