Sold by: Primrose Herd
Award winning pork cut cooked on the bone producing super crunchy crackling. The skin is scored ready for cooking.
Available 1kg- 4kg
Smoked dry cured back bacon
£4.75
Unit: 250g pack
Pork collar
From £11.25
Unit: 1kg
Dry cured back bacon
£4.50
Pork and apple rounds
£5.25
Unit: per pack
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