Sold by: Bushblades Farm
An unnecessarily spicy sausage with a Three Chilli Heat Warning !
Saddleback Pork blended with three different types of Chilli as well as a hit of Star Anise to give it a full and rounded flavour.
Best cooked on a sizzling outdoor fire on a cold evening. Serve with mash potato or a hot mustard sauce if it's not hot enough!
All of our Sausages are made using our own Slow Grown, Free range, Rare Breed Pork.
Contains;
Gluten, Sulphites
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