Sold by: Glorious Game Ltd
"Tender chunks of pheasant married with English wine make this a dish loved by many. Redcurrant jelly adds a delicate sweetness; delicious! " *
* Kindly described by a lovely customer!
NO GLUTEN CONTAINING INGREDIENTS.
Pheasant (42.6%), Wine (Sulphites), Onions, Carrots, Puckett’s Pickles Redcurrant Jelly (redcurrants, sugar, port (Sulphites)), Garlic, Potato Starch, Rapeseed Oil, Thyme, Cloves, Bay Leaf, Salt & Pepper
* For Allergens, see ingredients in BOLD
COOK FROM FROZEN :
Pre-heat oven to (190°C / 170°C FAN / GAS MARK 5). Remove lid & film. Place existing dish on a baking tray and heat for approximately 45 minutes until piping hot through … please remember not all ovens are created equal!
To Microwave piece film and heat on full power for 12 minutes, stirring half way through.
Do not reheat
SERVE WITH ....
..buttered new potatoes and your favourite vegetables. Or garnish with freshly chopped parsley, and accompany with creamy mashed potato or cauliflower or a hearty hunk of baguette. Finish with a crisp green salad or veg and a glass of red.
YORKSHIRE HEART WINE
Provencance is important to us, and so we are incredibly luck to be situated between 2 vineyards....who'd have thought?! We live in Yorkshire after all!
For further info about Yorkshire Heart please visit www.yorkshireheart.com
Whilst every effort has been made to remove all traces (all our products are hand and home-made) all the game is genuinely wild, so please be aware there is a very small chance that some shot may remain.
…..that whilst we make every effort to ensure the product information displayed on our website is up to date & correct, we're always striving to improve recipes, and in doing so, tweaking ingredients. There is a small chance that this may affect the allergen & nutritional information displayed online so please do contact us to double check anything before buying. Product labels are accurate but we'd hate you to buy anything without being 100% sure.