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Cottage Pie

Cottage Pie

Sold by: Glorious Game Ltd

The ultimate comfort food! Minced pheasant cooked with the essential Lea & Perrins Worcestershire Sauce & topped with Mildly Garlicy Mashed Potato.

Keto friendly Mashed Cauliflower topping availale upon request.


INGREDIENTS
Pheasant, Pheasant Stock, Potato, Onion, Fortified British Red Wine, (Sulphites), Milk, Carrot, Worcestershire Sauce (Malt Vinegar (from Barley**), spirit vinegar, molasses, sugar, salt, anchovies (Fish), tamarind extract, onions, garlic, spice, flavourings) Puckett’s Pickles Redcurrant Jelly (redcurrants, sugar, port (Sulphites)), Rice Flour, Tomato Purée, Cheddar Cheese (Milk), Butter (Milk), Garlic, Thyme, Bay Leaf, Nutmeg, Salt & Pepper
* For Allergens, see ingredients in BOLD
** https://www.coeliac.org.uk/frequently-asked-questions/can-i-eat-barley-malt-vinegar/
COOKING INSTRUCTIONS
COOK FROM FROZEN : Pre-heat oven (190°C / 170°C FAN / GAS MARK 5). Remove lid & film. Place existing dish on baking tray & heat for approximately 45 minutes until piping hot through … please remember not all ovens are created equal! To Microwave pierce film, and heat on full power for 12 minutes, stirring half way through. Leave to stand 2 minutes. Ensure piping hot. Do not reheat.
SERVING SUGGESTIONS
Peas please!
Shot
Whilst every effort has been made to remove all traces (all our products are hand and home-made) all the game is genuinely wild, so please be aware there is a very small chance that some shot may remain.
ALLERGENS....PLEASE NOTE....
…..that whilst we make every effort to ensure the product information displayed on our website is up to date & correct, we're always striving to improve recipes, and in doing so, tweaking ingredients. There is a small chance that this may affect the allergen & nutritional information displayed online so please do contact us to double check anything before buying. Product labels are accurate but we'd hate you to buy anything without being 100% sure.