Fermented Dill Gherkins, with pickle juice

Sold by: Belle & Herbs

Special Diet: Vegan

First we 'lacto ferment' baby cucumbers with salt, fresh dill and spices for several weeks, when they reach the perfect point of acidity and flavour, we add a low acidity pickle juice. Our lacto gherkins have a depth of flavour unmatched by regular pickled gherkins, which are merely cucmbers briefly cooked in vinegar. They have a delicate sweet dill flavour.  

ingredients: baby cucumbers, fresh dill, dill seeds, yellow mustard, black peppercorns, sea salt, cider vinegar, water, raw sugar.   

Allergens: *mustard

Fermented Dill Gherkins, with pickle juice