Discover Local Food

Basket 0

Marketplace

Intro to Wild Yeast and Sourdoughs

Sold by: School of Artisan Food

£295.00

Unit: 1

Fermentation, mixing, proving and baking; all of this using just flour and water. Discover the miracle of wild yeast baking.



Sat 11 - Sun 12 Apr 2015

Sat 23 - Sun 24 May 2015

Sat 13 - Sun 14 Jun 2015

Sat 26 - Sun 27 Sep 2015



If you would like to book this course please click the link bellow and select your preferred dates ...

http://www.schoolofartisanfood.org/coursedetail.aspx?ID=75

Intro to Wild Yeast and Sourdoughs

Join the BigBarn Local Food Community

Newsletter

Hear about seasonal food, articles about food, interesting food news in your area and offers.

(A postcode will help us give you local news)

Please check at least one option below

List *

You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at [email protected]. We will treat your information with respect. For more information about our privacy practices please read our privacy policy. By clicking below, you agree that we may process your information in accordance with these terms.

No, thank you