Sold by: Emilia Ltd. / Bianca Mora
Unit: 250ml bottle
Aceto balsamico di Modena - IGP
Cooked grapes must, Wine vinegar, Sulphites.
In French oak barrels from the 1900’s with the addition of aged balsamic vinegar extracted from centuries old casks.
Raw vegetables dipped into an oil and balsamic vinegar, ratatouille, creative salads. Sauces for light roasts and game. Red meat stews and casseroles.