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Italian Balsamic Vinegar – IGP, for salad

Italian Balsamic Vinegar – IGP, for salad

Sold by: Emilia Ltd. / Bianca Mora

£15.00

Unit: 250ml bottle

Aceto balsamico di Modena - IGP


Ingredients

Cooked grapes must, Wine vinegar, Sulphites.

Ageing

In French oak barrels from the 1900’s with the addition of aged balsamic vinegar extracted from centuries old casks.

Serving suggestions

Raw vegetables dipped into an oil and balsamic vinegar, ratatouille, creative salads. Sauces for light roasts and game. Red meat stews and casseroles.