Sold by: Magna Mater Foods
Special Diet: Gluten free, Vegan, Vegetarian, Organic
Type: Organic Biodynamic
Container: Bottle 250 ml
Production: Organic & Biodynamic - Limited Production
Organic Certification: AIAB IT-BIO-006
Biodynamic Certification: Demeter
Single Estate: Our producer owns the vineyard, the production facilities and the cellar and controls the whole production chain
Taste: Light and delicate, milder than white vinegar due to presence of cooked grape must
Cooking method: traditional, on direct flame in open containers
Resting period: 60 days in an oak barrel
Other: Gluten free (no starch added). No sugar added. Suitable for Vegans and Vegetarians.
Magna Mater Balsamic white condiment is a sort of white balsamic, made of cooked white grape must and white wine vinegar. It has a lower level of acidity and a more delicate taste that pairs well with fish.
It is a perfect pairing for salads, raw veggies, marinades, fish and seafood.