Sold by: Spice Raks Food Co.
Unit: 1 pack (serves 3-4)
Special Diet: Gluten free, Vegan, Vegetarian
Kebabs and Burgers are also another all time favourite. Always a big hit with the family! You can use lamb, chicken or beef to produce these dishes. For Vegetarians you can also create dishes like Vegetable Potato Cakes, Burgers etc. by following the same instructions. Our version has a spicy blend of tandoori spices which helps to create highly infused dishes that taste fantastic and bursting with flavour. Perfect for the barbecue or standard grill.
Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold. Allergens given are indicative only
Average Serving: 3 – 4 people
Cooking Instructions provided on label
Just add few everyday use ingredients
Fenugreek, paprika and coriander highly season this flavourful versatile appetiser
Ingredients: Paprika, Garam Masala, Chilli Powder, Ground Cumin, Dried Red Chillies, Garlic Powder (Sulphites), Coriander Seeds, Ground Ginger, Turmeric, Coriander Leaves, Fenugreek Leaves, Black Pepper, Citric Acid, Bay Leaf, Onion Powder, Ground Coriander, Cinnamon, Mixed Spices
Gluten & Dairy Free