Sausage Making at Home Sun 19 Mar 2017

Sausage Making at Home Sun 19 Mar 2017

Sold by: Squisito Deli


Unit: day course/person

09:30 - 18:00 Learn to make gluten free fresh artisan sausages from around the world. PRACTICAL WORKSHOP with artisan sausage maker, qualified teacher & food producer Alex Chambers. Includes history, hygiene, basic butchery, meat preparation, recipes, mincing, stuffing, linking & tying. Ideal for foodies, gastronomes and coeliacs. Includes educational breakfast & sausage lunch with sausages you have made. For other dates and course taster just email [email protected]

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