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About our Seaweed Salt
Our salt comes from a remote, ancient, underground sacred lake within the Kalahari Desert Africa. Sustainable, 100% pure, no additives, containing essential minerals and trace elements. Matched with the distinctive olive flavour of Laver traditionally harvested off the Devon Coast. A unique fusion of sea and desert giving an exceptional (umami) flavour experience to your food.
To enhance the flavour of your food simply use as you would any salt cook with it or add to season food.