Sold by: School of Artisan Food
Unit: 1
This introductory course explores a wide variety of enriched yeasted bakery goods under the expert guidance of our British Master Baker Wayne Caddy, the UK's representative for the bakery World Cup and the first baker from the UK to be selected for the prestigious world master bakery competition.
If you would like to book this course please click on the link bellow and select your preferred dates...
http://www.schoolofartisanfood.org/coursedetail.aspx?ID=144