Sold by: Brockleby's Pies
Unit: Large Pie
Large pie, serves 3-4.
A traditional Summers Isles pie made from Scottish salmon, poached with the finest broccoli in a creamy dill sauce, encased in shortcrust butter pastry Topped with a free-range egg glaze.
Ingredients: Salmon (53%), Broccoli (20%), Shortening (Vegetable Oil, Rapeseed Oil), Butter (Milk), Milk, Wheat Flour, Onion, Cream (Milk), Cornflour, Dill, Salt, Pepper, Egg.