Slow Food Hub - Jewellery Quarter
Pick up your order on the Wednesday 7 August

Wild Mushroom & Stilton Pie

Wild Mushroom & Stilton Pie

Sold by: Salcooks

£2.75

Unit: 1 pie (150g)

Special Diet: Vegetarian

We use a mixture of dried wild mushrooms and fresh chestnut mushrooms to make the filling for these pies. We also add a load of thyme, parsley and crumbled Stilton. (And we make the pastry ourselves.....with all the butter!)

Ingredients (allergens in bold):
Button Mushrooms
Chestnut Mushrooms
Garlic
Leek
Onion
Porcini Mushrooms
Thyme
Tarragon
Milk
Plain Flour

Salt

Pepper
Sugar
Butter
Water

Have you signed our petition?

"Get Food, Growing, Cooking & Nutrition on the School Curriculum"

Sign here

Please share with your friends and contacts. You can find out more here.

No, thank you