Fire Mountain Chocolate
We taste Fire Mountain artisan chocolate made using cocoa beans from the volcanic soils of small farms at the foot of Mount Cameroon. Excellent texture and flavour and great to know that small farmers are benefiting.
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BigBarn taste Charlotte Janes handmade fudge
We taste Charlotte Janes small batch, hand made, dark chocolate and pistachio fudge
No additives or preservative, all natural ingredients. Also highly recommended the dark chocolate and wild flowers
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Twisted Kombucha Tasting
Twisted Kombucha has been crafted using many different juices and ingredients to produce a super healthy variety of kombucha drinks. Each variety has different health properties but all with healthy bacteria for the gut.
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Mol Olive oil in home made humus
We make a real, no additive, fresh humus using fine Mol olive oil, organic chick peas, lemon, garlic and tahini paste.
Watch out for shop bought humus with solvent extracted oil and dodgy additives.
Buy Mol Olive oil in the BigBarn MarketPlace here http://bigbarn.co/29106
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Yumbug Crickets
We challenge Rosie and Andrew to a cricket taste during half time and Bedford Blues rugby. Fed on vegetable waste crickets are helping recycle waste and provide a great source of protein for our diet.
A great food to make us all think more carefully about what we eat.
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