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Jamie's Perfect Roast Potatoes

Par boil potatoes Drain & shake Layout on roasting trays and cover with oil, butter or goose fat, or a mix of any Add salt & pepper Roast Press Add herbs & garlic (optional) Roast until as brown as you prefer

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Ingredients

potatoes
Olive oil, or rapeseed oil, or butter, or Goose fat
garlic, herbs salt pepper

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